WINE TASTING

Morso wine bar (9014 Peacock Gill Ave., Gig Harbor) hosts Basel Cellars for a wine tasting from 5-7 p.m. Thursday, May 26.

OFF THE VINE

El Gaucho (2119 Pacific Ave., Tacoma) hosts a wine tasting/retail event from 4-6 p.m. Friday, May 27. The cost is $15 per person. Reservations are not required.

COOKING CLASS

Primo Grill (601 S. Pine, Tacoma) hosts a cooking class with the bounty of local farms at 2 p.m. Saturday, June 4. The cost is $65 per person. Reserve your spot at 253.383.7000.

WINE AUCTION

Pour At Four - A Wine Bar hosts its sixth annual Wine Auction at 4 p.m. Sunday, June 5. The proceeds benefit the Dr. John R. Schaeffer Scholarship Fund at Tacoma Community College. For more details, call 253.761.8015.

WTF SUNDAYS

Harmon Tap Room ‎(204 Saint Helens Ave., Tacoma) knocks half off your entire check every Sunday. Seriously.

SURF AND TURF

The Varsity Grill (1114 Broadway, Tacoma) serves a $5 steak and shrimp dinner after 4 p.m. every Wednesday.

NOSH LEAGUE

As part of the Weekly Volcano's Nosh League, you can meet up with like-minded foodies at locally owned restaurants and businesses and take advantage of special discounts, win restaurant gift certificates, and learn tips from chefs and food producers. To join, click here.

Send restaurant and bar news and tips to dish@weeklyvolcano.com