May 15, 2015 at 8:38am
Whether it's a date night or girls night out that you seek, you can hardly go wrong with wine and chocolate--the pillars of any evening on the town worth its salt. Fortunately for all, Waves of Perfection is here to turn the afternoon of May 23 into an unparalleled foodie evening.
Waves of Perfection serves as a fundraiser for the Squaxin Island Museum, which has tasked executive chef Victor Mortazavi with creating and executing an impressive lineup of wine, chocolate, crepes, cheeses and more. Crepes will be both sweet and savory. Expect such toppings as intense chocolate fudge and carmelized apples.
"Selections are really up to our executive chef and this is his creation," said Leslie Johnson, director of the Squaxin Island Tourism Department. "He’s handcrafting everything. They’ve hired a French chef and there will be several new selections made by him as well."
There will be nine wine stations with more than 100 wines to choose from between them. Mortazavi will hand select all wines to go with the food.
Along with food and wine, the museum will also host a raffle and small private auction. Raffle prizes will include seasonal goodies pertaining to all things spring and summer.
"It’s really a fun event. Usually when events end, people get up and leave, but they don’t do that at this one," adds Johnson.
The event takes place at the museum, but there will be buses running to and from the nearby Little Creek Casino’s main valet area every 10-15 minutes as well. If you don't want to worry about driving after copious wine tastings, take the bus to the casino afterward and sober up while playing the slots! The casino also has a special rate of $99 on the night of the 23rd for event attendees (limited rooms available). Mention "Waves" or show your ticket to get the discount.
Waves of Perfection takes place on May 23 from 3 to 6 p.m. at the Squaxin Island Museum, 150 SE Kwuh-Deegs-Altxw, Shelton, WA 98584. For more information or to purchase tickets, go to http://squaxinislandmuseum.org/waves-of-perfection-chocolate-and-wine-tasting/ or call 360.432.3839.
Served, a blog by the Weekly Volcano, is the region’s feedbag of fresh chow daily, local restaurant news, New Beer Column, bar and restaurant openings and closings, breaking culinary news and breaking culinary ground - all brought to the table with a dollop of Internet frivolity on top.
Awards, Bar Exam, Benefits, Best of Olympia, Best of Tacoma, Books, Booze, Breakfast, Burgers, Business, Chef and Tell, Community, Condemn or Allow?, Contest, Culinary Events, Deals, Eat This Now, Ethniche, Federal Way, Fife, Fircrest, First Bite, Food Tournaments, Gig Harbor, Green Crush, Guess Where, Happy Hour Hug, Health, Holidays, In Their Words, Keeping Up With The Coffeehouses, Kids, Lacey, Lakewood, Media, Military, Milton, Mobile Meals, Music, New Beer Column, Nightlife, Olympia, Open and Shut Cases, Outdoors, Parkland, Photo Hot Spot, Podcast, Puyallup, Real Deal, Restaurant Review, Ruston, Screens, Served Banner Models, Social Media, Spanaway, Steilacoom, Summer Tip, Sumner, Sweets, Tacoma, Tournament of Mac and Cheese, Travel, University Place, Vegetarian, Video Hot Spot, What’s Cooking, Wine
A very interesting article, to add insight can be read at https://www.unair.ac.id/
Thank you for the list of restaurants to try out. I will have to try their Mac and Cheese....
I like your post on Bakery restaurants I like ...
about Mac and Cheese Madness: The Homestead Restaurant and Bakery
Any Spring beers? www.myharmonyphotography.com
Amazing blog and very interesting stuff you got here! I definitely learned a lot from reading...
Read Comments