February 2, 2015 at 9:00am
Every week we swap out the Served banner art above, introducing you to the people who serve food and drinks in the South Sound. This week, meet Brie Schafer.
Server Banner Girl, Feb. 2-8, 2015
After many years at The Ram Restaurant & Brewery on South Hill Puyallup, several years at Marrow on Tacoma's Sixth Avenue and a short stint at Brix 25 in Gig Harbor, Brie Schafer has fully come into her own behind the taps at 7 Seas Brewing in Gig Harbor. She knows how to warm a room - even if the room is a huge taproom.
Why do you serve?
"I started in the industry when I was 15 - as a busser. It seemed like a fun first job. Quickly I fell in love with the family and friendships that come from working so close. I have stayed in the industry for 20 years now because I love people. I am a natural caretaker. I love to host and make people feel full, satisfied and buzzed. It just fits; I get to do what I love. I get to take care of people."
Who is your favorite server in the South Sound?
"Jacob O'neill at Marrow. When I first met Jacob he was still new in the industry. It has been a pleasure to watch him quickly became a true professional and craftsman."
What are you most proud to serve?
"Currently our Belgium style Blonde. It is delicious! All the beer in the taproom is made with much care and love. Mike, Travis and all the brewers have such a passion to make craft beer. It is easy to sell good product made by good people."
What's you current drink of choice?
"I know I should say beer, but ... Tits & Bouch! A shot of Titos and a glass of Kombucha is all this girl needs. I like fancy food and simple drinks."
What's your favorite movie?
"Goonies. It still makes me unreasonably happy. Goonies never die!!!"
What don't you serve?
"Bullshit. You get what you see with me! I am in a place in my life where I am able to be genuine and in a place in my career where I don't have to serve mass produced crap made by people who don't care."
What's on your radar at 7 Seas Brewing?
"7 Seas is constantly going out to the community doing fun things - bringing our tasty beer to all your pretty faces. We are constantly keeping it fresh with rotating seasonals too. Personally, I am looking forward to finding my place in this family of rad people."
7 SEAS BREWING, 11 a.m. to 8 p.m. Sunday-Tuesday, 11 a.m. to 9 p.m. Wednesday-Saturday, 3006 Judson St., Gig Harbor, 253.514.8129
Served, a blog by the Weekly Volcano, is the region’s feedbag of fresh chow daily, local restaurant news, New Beer Column, bar and restaurant openings and closings, breaking culinary news and breaking culinary ground - all brought to the table with a dollop of Internet frivolity on top.
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A very interesting article, to add insight can be read at https://www.unair.ac.id/
Thank you for the list of restaurants to try out. I will have to try their Mac and Cheese....
I like your post on Bakery restaurants I like ...
about Mac and Cheese Madness: The Homestead Restaurant and Bakery
Any Spring beers? www.myharmonyphotography.com
Amazing blog and very interesting stuff you got here! I definitely learned a lot from reading...
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