TWOKOI Japanese Restaurant Certified Sake Specialist Jeannie Han is still special

Northwest Military Blogs: Served blog

September 12, 2014 at 11:43am

Jeannie Han is pictured here ... probably thinking about sake.

In 2010, a few days before the Weekly Volcano foodie and drinkie group Nosh League gathered at TWOKOi Japanese Restaurant and drank 10,000 gallons of sake, or so it felt, WV scribe Jennifer Johnson announced to the world that the Tacoma restaurant's sake specialist Jeannie Han was in fact very special, a certified sake specialist special.

News just arrived at Weekly Volcano World Headquarters that restaurant industry magazine FSR has also discovered how Han's special talents. Here is the news release out of the TWOKOI camp. ...

Home to the largest sake selection in the Pacific Northwest TWOKOI Japanese Cuisine and the City of Tacoma lead the way with sake! The September 2014 FSR Magazine recognized TWOKOI's sake program as outstanding in the nation!
Right in the heart of Tacoma's downtown museum district, TWOKOI offers sake like you have never experienced before. Our educated staff will guide you through a personal sake journey. Whether you are sampling or pairing, our extensive sake selection will be sure to satisfy your palette!
Offering a variety of classes including sake as well as sushi and team building - inquire anytime about signing up today!
TWOKOI opens at 11:00 a.m. Tuesday through Friday for lunch, happy hour, and dinner and 2:00 p.m. on Saturday and Sunday for happy hour and dinner. Classes are available seven days a week.

Nice.

Filed under: Awards Tacoma In Their Words

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