Even though you don't live in one of the Seven Kingdoms of Westeros, dining at King's Landing is a bucket list item for any die-hard Game of Thrones fan. While you won't exactly get the chance to "do what queens do," fans of the show will get the chance to dine on A Feast of Thrones and let their imaginations do the ruling. Bayview School of Cooking instructor Caroline Willard will prepare a feast worthy of the capital of the Seven Kingdoms. From The Wall, to Highgarden, and across the Narrow Sea, taste dishes taken straight from the pages of George R.R. Martin's hugely popular book series. Spicy Dornish Stuffed Grape Leaves begins the culinary journey, followed by Highgarden Medieval Poached Pears with Cheese, both accompanied by a Honey Citrus Wine from across The Narrow Sea. The main course is Winterfell Beef and Bacon Pie served with a Salad at Castle Black. Sansa's beloved Lemon Cakes from King's Landing are the sweet finish to the menu. Complementary wine pairing, of course! Nothing goes better with Game of Thrones than many swigs of complementary wine - just ask the constantly imbibing characters.

A FEAST OF THRONES, 6-8:30 p.m., Bayview School of Cooking, 516 Fourth Ave. W., Olympia, $45, 360.754.1448