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Seafood and wine

As weeks go, this one for me was pretty good. Disregard the fact that I punctured my right index finger with a shard of broken glass and can barely type while said finger throbs like a S.O.B. All and all I’m pretty happy. Much of this happiness is due to

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Seafood and wine

As weeks go, this one for me was pretty good. Disregard the fact that I punctured my right index finger with a shard of broken glass and can barely type while said finger throbs like a S.O.B. All and all I’m pretty happy. Much of this happiness is due to

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Sparkling summer

It’s finally summer and no one more than yours truly is damn happy about it. For all of us wine drinkers, the natural inclination is to reach for a glass of crisp, clean white wine. However, if you are hell-bent on grabbin’ for red, do as the Aussie’s do, and

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Sparkling summer

It’s finally summer and no one more than yours truly is damn happy about it. For all of us wine drinkers, the natural inclination is to reach for a glass of crisp, clean white wine. However, if you are hell-bent on grabbin’ for red, do as the Aussie’s do, and

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DIRTY DISH: Eating crap

The Dirty Dish is really dirty today. Pieces of some sort of organic matter are clinging to the sides. I suppose it’s time for a good wash, but we should first examine what’s been messing up The Dish. It would appear that we have a generous array-o-crap that has been

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Eating crap

The Dirty Dish is really dirty today. Pieces of some sort of organic matter are clinging to the sides. I suppose it’s time for a good wash, but we should first examine what’s been messing up The Dish. It would appear that we have a generous array-o-crap that has been

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Mis en place

Yikes. Today is the first REALLY sunny day in quite a while, and I am forced to sit inside the house, sniffling and coughing up Lord knows what as I write. Yes, this is my first cold of the season, and it sucks. When you are feeling like crap, the

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Mis en place

Yikes. Today is the first REALLY sunny day in quite a while, and I am forced to sit inside the house, sniffling and coughing up Lord knows what as I write. Yes, this is my first cold of the season, and it sucks. When you are feeling like crap, the

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Drinking the J way

As I have mentioned in prior columns, the powers that be are allowing me to spread my journalistic wings these days and write more about my love affair with wine. What better place than The Weekly Volcano, a cutting edge, alternative newsweekly, to breath some fresh air into the world

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Drinking the J way

As I have mentioned in prior columns, the powers that be are allowing me to spread my journalistic wings these days and write more about my love affair with wine. What better place than The Weekly Volcano, a cutting edge, alternative newsweekly, to breath some fresh air into the world

Archives

Bacon on the mind

On one of my recent blog cruises, I noticed that Doyle’s Public House is serving three slices of bacon for $1 Monday nights. While I am not much of a meat eater, I do go weak in the knees for all things cured. It’s a salt thing. Fortunately, my blood

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Bacon on the mind

On one of my recent blog cruises, I noticed that Doyle’s Public House is serving three slices of bacon for $1 Monday nights. While I am not much of a meat eater, I do go weak in the knees for all things cured. It’s a salt thing. Fortunately, my blood

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Living large

“Blue skies, smilin’ at meeee, nothin’ but blue skies, do I see.” Ah, this past holiday weekend was fabulous, and I have the hangover to prove it. What can be better than spending time at the lake house? The weather was reasonably good, the fishing was phenomenal, and the food

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Living large

“Blue skies, smilin’ at meeee, nothin’ but blue skies, do I see.” Ah, this past holiday weekend was fabulous, and I have the hangover to prove it. What can be better than spending time at the lake house? The weather was reasonably good, the fishing was phenomenal, and the food

Archives

Dropping acid with naan

I love my life. On a semi-regular basis I am invited to a cool restaurant where I have the opportunity to try tasty beverages presented by a winemaker, brewer or other craftsman. If I am lucky and all the conditions are ripe for the perfect storm, I will find myself

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Dropping acid with naan

I love my life. On a semi-regular basis I am invited to a cool restaurant where I have the opportunity to try tasty beverages presented by a winemaker, brewer or other craftsman. If I am lucky and all the conditions are ripe for the perfect storm, I will find myself

Archives

DIRTY DISH: The Dirty Dish does wine

I am happy to announce that The Dirty Dish is expanding its repertoire. While dishing about restaurant life and cool finds at the grocery store can be ever so fun, there is a part of my life I have been dying to share with you: my love for beverages, and

Archives

The Dirty Dish does wine

I am happy to announce that The Dirty Dish is expanding its repertoire. While dishing about restaurant life and cool finds at the grocery store can be ever so fun, there is a part of my life I have been dying to share with you: my love for beverages, and

Archives

Backyard Garden of Wonder

Fun times are made of good friends, good beverages and great food. As a friend once said, to guarantee a stellar party make sure you invite people in the restaurant business. In particular, be sure to include a chef, a bartender and a few other partygoers who are naturally good

Archives

Backyard Garden of Wonder

Fun times are made of good friends, good beverages and great food. As a friend once said, to guarantee a stellar party make sure you invite people in the restaurant business. In particular, be sure to include a chef, a bartender and a few other partygoers who are naturally good

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