Northwest Military Blogs: Served blog

July 14, 2014 at 12:54pm

Eat This Now: Ice Cream Social in Tacoma

Ice Cream Social makes its own waffle cones. Serious, eat this now! Photo credit: Jackie Fender

Email Blog Post Print Blog Post Share on Facebook Share on Reddit Share on StumbleUpon

Damn, it's toasty outside! I don't know about you but that shiny orb in the sky relentlessly bringing scorching hot temps leaves me only wanting to eat one thing right now - ice cream.

When I think of ice cream in Tacoma, there's one joint at the top of my list - Ice Cream Social. What was once a highly coveted, mobile creamy sweet treat at farmers markets and festivals, now has its own permanent storefront on Tacoma's Sixth Avenue. After opening the door three weeks ago, the Ice Cream Social is the, er, hot treat in town.

I could recommend my go-to flavor chocolate, because ICS knows it well, as well as standards vanilla, strawberry, salted caramel, and cookies and cream. I say be adventurous. If Ice Cream Social's daily rotation of handcrafted flavors lands on Valhalla coffee, lavender coconut or dark chocolate, grab one. You won't be disappointed.

Really, you can't go wrong because ICS delivers heavenly bliss served up in a cone, including a daily dairy free option for you lactose intolerant types.

It's no secret their success lies in the details such as locally sourced dairy from Smith Brother's Farms, and partnerships with locals such as Valhalla Coffee.

Oh, ICS makes fresh waffle cones on site.

If neighbor The Red Hot is hogging all the car and bike slots, you can find ICS scoops at Maxwell's, Gateway to India, Hilltop Kitchen, Taste of Peru, Morso Wine Bar, Grassi's and the Proctor Farmers Market.

ICE CREAM SOCIAL, 11 a.m. to 10 p.m. Sunday-Thursday, 11 a.m. to 11 p.m. Friday and Saturday, 2914 Sixth Ave., Tacoma, 253.327.1660

comments powered by Disqus

About this blog

Served, a blog by the Weekly Volcano, is the region’s feedbag of fresh chow daily, local restaurant news, New Beer Column, bar and restaurant openings and closings, breaking culinary news and breaking culinary ground - all brought to the table with a dollop of Internet frivolity on top.

Recent Comments

Ted Smith said:

Thank you for the list of restaurants to try out. I will have to try their Mac and Cheese....

about Tournament of Mac and Cheese: It's Cheesy 16 time!

tastymakan said:

I like your post on Bakery restaurants I like ...

about Mac and Cheese Madness: The Homestead Restaurant and Bakery

Angela Whitten said:

Any Spring beers? www.myharmonyphotography.com

about Cheers to Winter Beers in Puyallup

Web Developers Delhi said:

Amazing blog and very interesting stuff you got here! I definitely learned a lot from reading...

about Eat This Now: Radiator Whiskey Tots

Why Adam? said:

Why Adam? loves the Volcano and Northwest Military! We are honored to be a part of the local...

about Why Adam? Why Odd Otter beer? Here's why: rally behind Team Knowing Stuff