Back to Features

Tacoma Restaurant Week

April 8-12 and April 15-19, 2018

Email Article Print Article Share on Facebook Share on Reddit Share on StumbleUpon

Tacoma Restaurant Week is back with the best darn dining deal in Tacoma, April 8-12 and 15-19, 2018, featuring three-course dinners for only $30 at the best restaurants in town, and some establishments also offering a three-course lunch for $15.

Dive into Rootbeer Glazed Pork Belly; Grilled Sockeye; Mixed Seafood Grill; Panna Cotta; and much more. Your access to the best chefs at an affordable price only comes twice a year!!

The menus for Restaurant Week are going live March 8.

Also, stay tuned to TRW's Facebook page for updates and local dining news.

If your restaurant would like to participate, please call Ken Swarner at (253) 584-1212, or email publisher@northwestmilitary.com.

Below are the menus of participating restaurants during April 2018's TRW:

Lunch Menus

Asado

Boathouse 19

CI Shenanigans

Indochine

Lobster Shop

The RAM

Dinner Menus

Asado

Bar Bistro

Boathouse 19

CI Shenanigans

Duke's Seafood & Chowder

El Gaucho

Indochine

Lobster Shop

The Melting Pot

Miyabi Tacoma

Primo

The RAM

Stanley & Seaforts

WildFin

Read next close

Online Newspapers

Best film series: Weird Elephant

comments powered by Disqus