Tacoma Restaurant Week is back with the best darn dining deal in Tacoma, April 10-14, and 17-21, 2016 featuring three-course dinners for only $28 at the best restaurants in town, and some establishments also offering a three-course lunch for $15.
Dive into Rootbeer Glazed Pork Belly; Grilled Sockeye; Mixed Seafood Grill; Panna Cotta; and much more. Your access to the best chefs at an affordable price only comes twice a year!!
The menus for Restaurant Week are posted below - first lunch, then the dinner menus.
Also, stay tuned to TRW's Facebook page for updates and local dining news.
Lunch menus - Three courses for $15
Dinner menus - Three courses for $28
If your restaurant would like to participate, please call Ken Swarner at (253) 584-1212, or email email@example.com.