WORLD BEATS AND EATS

The University of Washington’s Student Activities Board hosts a multicultural festival Friday, March 6 from 6-10 p.m. at the William Phillip Hall. Besides world music and dance, expect worldly cuisine from local restaurants. 1900 Commerce St., Tacoma, 253.692.4648.

EL GUACHO

This swanky joint added pulled pork sliders ($16), diver sea scallop and prawns ($20), and wicked chicken ($16) to its bar menu. These are half off during happy hour. 2119 Pacific Ave., Tacoma, 253.272.1510.

SHAKABRAH JAVA

The Sixth Avenue coffee house added dinner service to its all day and night breakfast. Grab a beer, a glass of wine and welcome back the Shakabrah Java we use to know. 2618 Sixth Ave., Tacoma, 253.572.2787.

NORWEGIAN COOKING CLASSES

Members of the Daughters of Norway will teach a variety of authentic Norwegian menus March 11, 21 and 24 from 10 a.m. to 1 p.m. at the Scandinavian Cultural Center. Cost is $5 per class. 122nd Street and Park Avenue, Tacoma, 253.535.7532.

THE RED HOT

The hot dog serving tavern offers $3 wine pours every Wednesday. 2914 Sixth Ave., Tacoma, 253.779.0229.